5+ My Sourdough Calzone Article

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, My sourdough calzone. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

My sourdough calzone is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. My sourdough calzone is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from My sourdough calzone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My sourdough calzone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My sourdough calzone is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My sourdough calzone estimated approx 20mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have My sourdough calzone using 11 ingredients and 6 steps. Here is how you cook it.

A shop bought dough made into ur favourite calzone #pizza #calzone #sourdough #cheese

Ingredients and spices that need to be Make ready to make My sourdough calzone:

1. 2 packages ready-made sourdough base
2. 1 jar roasted red pepper sauce
3. 1 tsp pizza herbs
4. Diced chorizo
5. Diced ham
6. Diced red onion
7. Diced cherry tomatoes
8. Fresh mozzarella
9. Grated cheddar
10. Garlic butter
11. Flour to roll dough

Steps to make to make My sourdough calzone

1. Chop toppings set aside
2. Make garlic butter🧄
3. Roll out sourdough into 4 pizzas
4. On half of pizza add sauce and toppings
5. Close over and seal edges with water, brush with garlic butter,slash the top to allow steam to escape
6. Bake for 15-20 mins at 220°C/425°F....serve and....enjoy🍕

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So that is going to wrap this up for this special food Recipe of Ultimate My sourdough calzone. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!