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Bebola Daging Recipe: A Delicious Malaysian Delicacy


Bebola daging maha hebat setanding meatball IKEA. Bakso
Bebola daging maha hebat setanding meatball IKEA. Bakso from www.pinterest.com

Introduction

Bebola daging is a popular Malaysian dish that is enjoyed by many. These meatballs are made with a variety of ingredients that give them a unique and delicious flavor. They are perfect for a family dinner, a potluck, or even as a snack. In this article, we will be sharing the recipe for bebola daging that you can easily make at home.

Ingredients

To make bebola daging, you will need the following ingredients:
  • 500g ground beef or lamb
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 tablespoon of ginger paste
  • 1 tablespoon of cumin powder
  • 1 tablespoon of coriander powder
  • 1 tablespoon of paprika
  • 1 tablespoon of salt
  • 1 egg
  • 1/2 cup of breadcrumbs
  • Oil for frying

Instructions

Follow these simple steps to make bebola daging:
  1. In a large mixing bowl, combine the ground beef, onion, garlic, ginger paste, cumin powder, coriander powder, paprika, and salt. Mix everything together until well combined.
  2. Add the egg and breadcrumbs to the mixture and mix until well combined. This will help the meatballs hold their shape.
  3. Using your hands, shape the mixture into small meatballs. You can make them as big or as small as you like.
  4. Heat some oil in a frying pan over medium heat. Once the oil is hot, add the meatballs to the pan.
  5. Cook the meatballs for 8-10 minutes, flipping them occasionally, until they are browned on all sides and cooked through.
  6. Once the meatballs are cooked, remove them from the pan and place them on a paper towel to drain any excess oil.
  7. Enjoy your delicious bebola daging!

Nutrition

Bebola daging is a great source of protein, iron, and other essential nutrients. However, it is important to keep in mind that these meatballs are fried, so they may not be the healthiest option. To make them a bit healthier, you can try baking them in the oven instead of frying them. You can also serve them with a side of vegetables or a salad to make them a bit more nutritious.

Conclusion

Bebola daging is a delicious Malaysian dish that is easy to make at home. With just a few simple ingredients, you can create a flavorful and satisfying meal that your whole family will love. Whether you're looking for a quick snack or a hearty dinner, bebola daging is the perfect choice. So why not give this recipe a try and see how delicious it can be?

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